ARLINGTON

When we got there, the line was still inside the building, when we left the line was down the block. The meat was cooked to perfection, but the BBQ sauce couldve used a little bit of love. You can taste the Worcestershire sauce base a little more than i would've liked. Besides the sauce the food was great. The Mac n cheese and street corn were a great compliment to the brisket and turkey breast.

Be prepared to wait in the hot sun even at open! The staff does try to do their best while folks are waiting to keep the crowd entertained. The bartender will take and bring drink orders, and staff will offer a sample while waiting. There is so shade while standing in line, and depending on when you show up it could be a long wait. Once you get to the order portion of the line the staff is quite efficient. We ordered a big sampling of everything. The star of our plate were definitely the burnt ends and birria tacos + consume! The tacos were even great reheated in the airfryer. The tres leches banana pudding needed more vanilla wafers and bananas in the mix, had to doctor it up at home to really hit. Next time we'd probably opt for some of the other sides like the potato salad, beans, or loaded mashed potatoes. We'd also take advantage of the order ahead option too to spare waiting. While in line saw much better options while they were putting together orders. It'd be helpful if their online menu had photos of sides that way folks are more prepared to order.

Checks all the boxes. Kept hearing about this on 105.3 the fan. They were not wrong. Arrived with only a few waiting out the door. By the time we left the line was down the street. Not a long wait and very efficient. Room inside and plenty outside. We placed the order paid and got our drinks and number. They brought out our order with a couple slices of bread pickles and onions. Wow. Brisket some of the best I ever had and the jalapeno cheese sausage was really tasty. Great spice. The tater tot casserole was good would’ve been better if it was warm. It was cold. The beans were tasty and the flavor was perfect. And it was warmer. Was a little pricey for lunch but was a definite treat.

Really great place to have some good Texas barbecue! The brisket was super good and the ribs were great! Another thing I like about this place is that they also have some good Tex Mex options as well! The outdoor seating area is perfect, especially during the Texas spring time!

Brisket, ribs, turkey, and burnt ends were all incredibly tender and seasoned well. Brisket tostada was a tasty, fun take on BBQ as was the corn. I only used sauce on the pulled pork (good) and sausage (meh). Cornbread muffin was super tasty. Other sides we tried were decent, but not the stars. Overall, some of the best BBQ I've had. Would definitely visit again.