
WE ARE HURTADO BARBECUE
WE SERVE SLOW-SMOKED CENTRAL TEXAS STYLE BARBECUE WITH A TEX-MEX TWIST.
From serving barbecue at pop-up events across north Texas to opening three brick and mortar locations in two years, Hurtado Barbecue is an explosive success story that began with a simple passion for the pit. Brandon Hurtado and his wife Hannah started serving barbecue in 2018 to hungry brewery-goers in Arlington, Denton and Fort Worth, and after about a year of grueling experience in the pop-up events scene, they graduated to a food truck in 2019 at Division Brewing in Arlington. Open only on Saturdays for lunch, the food truck was an instant hit in Downtown Arlington, which forced the Hurtado family to expand their hours after only a few months.
A short time later, the Hurtados agreed to open their first brick-and-mortar location in Downtown Arlington, which is located inside of a tiny, 120-year-old building and former railroad station on Front Street. The Arlington location opened in February 2020, shortly before the COVID-19 pandemic hit, forcing them to utilize only online ordering. Brandon Hurtado's experience in digital marketing at ANKR Agency helped the company focus specifically on growing its online business with pre-orders, deliveries, and curbside pickup.
Fast forward to July 2022, the Hurtado family announced they would once again expand their business, this time to Southside Fort Worth, Texas, taking over the former Derek Allen's Barbecue location. Hurtado Barbecue Fort Worth opened in September 2022 with expanded hours for breakfast and lunch to serve the local hospital community and beyond.
This growth has made Hurtado Barbecue one of the fastest growing independently-owned barbecue brands in the entire state, with an additional concession location inside of the Texas Rangers' Globe Life Field.

See What Our Customers Are Saying
Chris Chauvin
16/10/2026
By far, some of the most incredible people I've ever had serving me. And also, some of the best bbq in texas. Easily top 3 for me. I've never had a more tender and juicy piece of Turkey in my life. Thanks to Kris for a great experience! Emily has a great jacket!
Jon Jong
25/10/2026
Atmosphere: Plenty of street parking. The line is long, so plan to get there early. When you walk in the front room, tends to be rather warm, but it’s cooler closer to the registers. Plenty of tables inside, and there’s a large outdoor seating area. Very open floor plan. Service: All the staff was friendly Brisket sandwich: The bun was perfect, and wasn’t overly soft. where it falls apart like typical store-bought buns. I got the brisket chopped up and flavor was great. Mac & cheese: I will say this was probably one of my favorite mac and cheese I’ve had. The cheese sauce was on the lighter, more runny side, which I prefer. that way when you’re eating the mac, it’s not completely overwhelmed and heavy like regular cheese sauce. It had a bit of a garlic hint. Overall five stars. This was my first barbecue experience in Texas, and very satisfied.
JEFF WIDMEYER
18/10/2026
Amazing! We were there on a Friday so we got to experience the Friday special of a 1 pound or bigger beef rib. My wife practically devoured it for herself. I was lucky enough to get a couple bites but personally, I had the smoked 1/2 chicken, and it was both delicious and very affordable. We were told about this from a friend of ours who owns a restaurant back in Missouri, so we took his word for a lot, and he was totally correct. It was obvious a lot of other people love the place, because the lunch line was consistently out of the door.
LRG Walker
29/09/2026
Hurtado Barbecue in Arlington was outstanding! David and Emily provided exceptional, friendly service and made the whole visit feel welcoming. The food was just as impressive—every bite was tender, flavorful, and perfectly cooked. The beef rib, brisket, turkey, and sausage were all delicious, with great smoky flavor. My daughter absolutely loved her burger, too. Highly recommend Hurtado for amazing barbecue and genuinely great customer service!
fran castagno
07/05/2026
Absolutely incredible BBQ. Every single thing on the tray was packed with flavor — the brisket was juicy with a perfect bark, the ribs were tender without falling apart, and the sausage had that perfect snap. The pulled pork melted in your mouth, and even the turkey was insanely moist. The sides were just as impressive. The mac and cheese was rich and creamy, the green beans had amazing flavor, and the cabbage was a perfect balance to all the smoked meats. Dessert sealed the deal too. You can tell a lot of care goes into both the smoking process and the overall experience. Huge portions, great atmosphere, and some of the best BBQ I’ve had in Texas. Definitely worth the wait and already planning my next visit.
Our BBQ Restaurant Locations


DALLAS
900 S Harwood St
Dallas, TX 75201
Mon to Fri 11 AM to 9 PM
Sat and Sun 10 AM to 9 PM

