Catering Services

PICK UP

PICK UP

Select your meats, sides and desserts, then pick up from one of our locations at your convenience.

Pickup from one of our locations.

10% gratuity included

Place an in-store pickup catering order →
DELIVERY

DELIVERY

We'll prepare and deliver your BBQ with all the plates, plasticware and fixins.

No setup included.

15% gratuity included

Place a delivery catering order →
FULL SERVICE

FULL SERVICE

Our team will setup, serve food and break down everything on your special day.

Average service time is 2 hours.

20% gratuity included

Get an estimate for a full service catering order →
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CATERING MENU

BBQ Plate with Brisket

MIJO

$24 PER PERSON

Your choice of 2 meats and 2 sides.

PAPI

$28 PER PERSON

Your choice of 3 meats and 2 sides.

JEFE

$32 PER PERSON

Your choice of 4 meats and 2 sides.

MEATS

  • Brisket
  • Pork Spare Ribs
  • Pulled Pork
  • Sausage (all beef or jalapeño cheddar)
  • Chicken
  • Turkey

SIDES

  • Hatch Mac N Cheese
  • Tater Tot Casserole
  • Mexican Street Corn
  • Brisket Beans
  • Creamy Red Slaw
  • Green Beans w/ Chorizo
  • Mexican Rice
  • Loaded Potato Salad

SWEETS

  • Tres Leches Banana Pudding

THINGS TO KNOW BEFORE ORDERING

  • There is a 25 person minimum for catering.
  • There is a $50 delivery fee for locations within 25 miles.
  • $200 for full service catering (2 hours). Additional hours and servers may be added for a fee.
  • A 10% gratuity is added on pick ups.
  • A 15% gratuity is added on drop offs.
  • A 20% gratuity is added on full service.
  • Desserts are $5.50 per person.

Frequently Asked Questions

What's the minimum for catering?

Our catering minimum is 25 people. If you need to order less, you can always preorder on our website.

What's included in a catering?

We include 1/4 lb of each meat and a 4 oz serving of each side per person, as well as sauce, pickles, onions, and bread. All catering options include paper plates and plasticware (except full service catering, when provided by the customer.)

How far in advance should I book?

Our catering calendar fills up quickly, and we typically ask for AT LEAST a 1-2 week notice. However, holidays and popular wedding months fill up FAST, so it's best to reserve your date sooner than later.

Is a deposit required?

We do require a 50% deposit to reserve your date. If for some reason you have to reschedule or cancel, a credit will be issued for the deposit amount. No refund is provided.

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READY TO BOOK YOUR CATERING?

Fill out the form and our catering manager will follow up to reserve your date with an easy-to-complete digital invoice.

Have additional questions? Call us at (817) 934-5506.